Matcha Donut Glaze
Matcha donut glaze, yum! Raise your hand if you love donuts... matcha donuts!
Let’s put it out there: we love matcha donuts! Not only they’re super delicious, but they look amazingly cool with that bright green matcha glaze that makes these matcha donuts the rockstar of the show!
This matcha donut glaze recipe is a real success, and everyone loves it! Super nice dessert and delicious too!
This matcha donut glaze is super easy and quick to make and it turns out super green with our organic Matcha Oishii powder! Here’s our no-fail recipe!
Matcha Donut Glaze Recipe
Servings: a lot, depending on how much glazing you add
Prep time: 10min
Total time: 10 min
Ingredients
1 Cup of Powdered Sugar
5 tsp of Milk or Plant Based Milk
1 Tbsp organic Matcha Oishii powder
Get your Matcha for this recipe here!
METHOD
Mix all of the ingredients together, until you get a thicker consistency, you can always add a bit more milk if you like the matcha donut glaze to be more liquid.
You are aiming for a thicker matcha glaze so your matcha donut glaze comes out nice and doesn't end up with a runny glaze.
Dip the donuts in the matcha donut glaze one by one, making sure you remove all excess, so that the donuts do not end up dripping too much.
Place the matcha glazed donuts on a cooling rack and allow them to rest for at least one hour.
If you want to sprinkle the matcha donuts with your favorite toppings, that is cool too! Just make sure you do that before you let the matcha donut glaze dry.
That’s it! Matcha donut glaze or you to taste one of the most indulgent matcha desserts ever!
